Department

beef dishes
Experience the flavors of Chile with the Chacarero Churrasco sandwichโ€”a hearty, savory delight that combines tender beef with fresh vegetables and creamy toppings. This traditional Chilean staple is perfect for a satisfying meal, full of vibrant and rich flavors that are bound to impress.
Chacarero Churrasco Sandwich
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A French-inspired slow-cooked beef stew featuring tender beef cheeks simmered in a rich cider-based broth, perfect for colder days.
Joue de Bล“uf au Cidre
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A slow-grilled beef dish bursting with smoky, tender flavors, capturing the essence of Patagonian barbecues.
Plateada al Palo
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A hearty and full-flavored beef stew featuring a medley of beef offal, a rich blend of chiles, and aromatic herbs simmered to perfection, showcasing the authentic flavors of Chiapas, Mexico.
Chamfaina de Res: Traditional Chiapas Beef Stew
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A traditional hearty beef soup infused with authentic Mexican flavors, perfect for a comforting meal.
Oaxacan-Style Caldo de Res
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Indulge in the marvelous fusion of a classic Philly Cheesesteak and a Tex-Mex favorite with this delicious quesadilla that combines savory steak, melted cheese, and crispy tortillas.
Philly Cheesesteak Quesadilla
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Discover the flavors of the traditional dish "Peka," created by slow-cooking juicy beef and fresh vegetables under a bell-shaped dome. Known for its rich taste and aroma, this outdoor culinary experience is a must-try for enthusiasts of age-old cooking techniques.
Juicy Beef and Vegetables Peka
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A hearty and comforting Haitian stew made with tender beef, vibrant root vegetables, leafy greens, and soft dumplings, perfect for a satisfying main course meal.
Haitian Beef Bouillon (Bouillon Boeuf)
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This delightful Argentinian sandwich merges succulent beef steak, creamy eggs, crisp lettuce, and ripe tomatoes between two slices of fresh bread. Experience the perfect blend of textures and flavors that will transport your taste buds straight to Argentina.
Argentinian Steak Sandwich
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Experience the vibrant flavors of South Asia with this sensational Bihari Kabab Boti recipe, perfect for special occasions or a sumptuous weekend treat. Accompanied by a tangy homemade chutney, this dish offers a deliciously smoky experience, highlighted with fresh herbs and spices.
Bihari Kabab Boti
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A flavorful Ghanaian dish, known as Abenkwan or Banga Soup, that's rich and creamy, featuring hearty beef, aromatic spices, and the unique taste of palm nut cream, enhanced with smoked fish for a comforting experience.
Easy Authentic Ghanaian Palm Nut Soup (Abenkwan) with Smoked Fish
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A traditional Ecuadorian soup featuring beef foot that is rich in flavor and perfect for warming up on cool days. Serve it alongside rice and avocado for a complete meal.
Ecuadorian Beef Foot Soup (Caldo de Pata)
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A hearty and creamy soup that embodies the essence of Hungarian cuisine, featuring tender beef, potatoes, and green beans all simmered to perfection.
Palรณc Soup
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A classic Hungarian dish focused on rich paprika flavor, featuring beef, potatoes, and optional noodles, perfect for warming meals.
Traditional Hungarian Goulash Soup (Gulyรกs)
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Experience the vibrant flavors of West Africa with these delicious Nigerian Suya Beef Kebabs. This street food delicacy features succulent sirloin pieces marinated in a robust mixture of spices and peanut butter, then grilled to perfection.
Nigerian Suya Beef Kebabs
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Indulge in the rich flavors of Poland with Zrazy Woล‚owe Zawijane, or beef roulades. This dish is a beloved staple in Polish cuisine, featuring tender beef rolled with a delightful filling and stewed to perfection in a savory sauce. Perfect for gatherings, these roulades bring hearty comfort to any table.
Traditional Polish Beef Roulades
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Experience a taste of Sweden with this traditional dish, 'Pannbiff med Lรถk.' These succulent pan-fried beef patties, seasoned with aromatic onions and spices, bring classic comfort food to your table. Paired with rich caramelized onions, boiled potatoes, and tangy pickled gherkins, this meal is both hearty and delightful.
Pannbiff med Lรถk
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A delicious sandwich featuring slow-cooked smoked flank steak, caper-tomato chimichurri, and crusty bread, offering a perfect harmony of flavors and textures.
Flank Steak Sandwich
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